Ingredients
Equipment
Method
Step 1:
- Start by peeling and mashing the ripe banana in a mixing bowl until smooth. A fork works well for this.
Step 2:
- Add the Greek yogurt and xylitol-free peanut butter to the mashed banana. Mix well until the ingredients are fully combined into a creamy consistency. Stir in the unsweetened coconut flakes, making sure they are evenly distributed throughout the mixture.
Step 3:
- Spoon the mixture into a silicone mold or ice cube tray. Smooth the tops with the back of a spoon, then place the mold into the freezer.
Step 4:
- Freeze for at least 3 hours, or until the treats are completely solid. Once frozen, pop the treats out and store them in an airtight container in the freezer.
Notes
Nutrition Facts Of Yogurt Dog Treats Recipe
Nutrition | Amounts |
---|---|
Calories | 35 |
Protein | 2g |
Fat | 2g |
Carbohydrates | 3g |
Sugar | 1g |