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Dog Meatball Recipe
John

Dog Meatball Recipe

This dog meatball recipe combines lean ground meat (like turkey or beef), oats or rice, shredded vegetables (like carrots or spinach), and an egg for binding. Mix ingredients, form into small balls, and bake until cooked through. These nutritious, homemade treats are protein-packed and free of additives, making them a healthy snack for your pup.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 20 small meatballs
Course: Dog Treats / Homemade Dog Food
Cuisine: Pet-friendly homemade
Calories: 35
Ingredients Equipment Method

Ingredients
  

  • 1 pound 450g lean ground chicken or turkey
  • ¼ cup oat flour or finely ground rolled oats
  • ½ cup grated carrots
  • 1 large egg
  • 2 tablespoons plain unsweetened yogurt
  • 1 tablespoon dried parsley

Equipment

  • Mixing bowl
  • Grater (for carrots)
  • Measuring cups and spoons
  • Baking sheet
  • Parchment paper or non-stick spray
  • Oven

Method
 

Step 1:
  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray.
Step 2:
  1. In a large bowl, combine ground chicken or turkey, oat flour, grated carrots, egg, yogurt, and parsley. Mix until fully combined.
Step 3:
  1. Form the mixture into small meatballs (about 1-inch in diameter) and place them on the prepared baking sheet. Bake for 18–20 minutes, or until fully cooked through and lightly browned. Let cool completely before serving to your dog.